ACCELERATING THE TRANSITION TO SUSTAINABLE FOOD
Arborea’s team combines scientists and engineers from world-leading institutions with business experience from major players in the global biotech industry.

Elena Balboa
Sr. Scientist – Product Development

Filipe Barbaresco
Production Technician

David Brinkmann
Lead Process Strategist

Lucas Cardoso
Associate Scientist - Biotechnology

Kaly Chatakondu
Global Commercial Director

Diogo Cruz
Scientist – Biotechnology

Angela Dang
Laboratory Technician

Joana da Silva
Head of Biotechnology

Kelly Diaz
Accounting Analyst

Tiago Elias
Plant Technician

Elson Gomes
Sr. Engineer – Product Development

Ian Kegler
Lead Design Engineer

Julian Melchiorri
Founder & CEO

Jasper Noriel
Finance Director

Joao Nunes
Head of Automation

Debora Oliveira
Scientist – Product Development

Ericka Palabasan
Sr. Scientist – Application

Pedro Pereira
Plant Technician

Ana Rita Pina
Laboratory Technician

Bryce Puszet
Mechanical Engineer

Joao Rebelo
Associate Scientist – Product Development

Diego Ribeiro
Financial Assistant

Miguel Rodrigues
R&D Site Manager

Ulliana Sampaio
Sr Scientist – Application

Ana Santos
Laboratory Technician

Akashdeep Singh
Plant Technician

Pruthvi Sridhara
Materials Engineer
WORK WITH US TO CREATE A SUSTAINABLE & NUTRITIOUS FOOD SYSTEM
Arborea is always looking for talented individuals who share our mission to create a sustainable and nutritious food system for all.
Do you have the skills needed to grow a net-zero, nature-positive, nutritious ingredients business?
Do you want to collaborate with an energetic team who is enabling the food industry to create a new generation of sustainable and healthy foods?
If you’re passionate about feeding the world without costing the Earth, get it touch.